Ranch & Broccoli Salad

Ingredients:
For Ranch Dressing

• 1 Cup Buttermilk


• 1-1/2 Cups Mayonnaise


• 1-2 teaspoon Salt


• 1 teaspoon Ground Black Pepper


• 1 teaspoon Onion Powder


• 1-1/2 teaspoon Granulated Garlic


• 1 teaspoon Celery Seed


• 1/2 teaspoon Ground Ginger


• ½ teaspoon Dill Weed

Method
Mix all ingredients well. Refrigerate until ready to use.

For Salad

• 3 cups Broccoli Florets, blanched for about 2 minutes in boiling water
• 1 cup cooked Bacon Bits
• 1 cup Sliced Red onions
• ½ cup Red Bell Peppers , diced
• ½ cup Yellow Bell peppers, diced

Method:
Place all ingredients except ½ of the bacon bits in large bowl.

Pour ranch dressing over and mix well until everything is coated.

Sprinkle with remaining bacon bits.

Refrigerate until ready to use.

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